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Recipes Category

Fresh CuisineChocolate Chestnut Bars

‘Chestnuts roasting on an open fire’ comes to mind when you hear the word chestnuts, but did you know this seasonal treat also has many health benefits? Chestnuts can help improve digestion, are high in fiber, rich in antioxidants, and high in manganese and several B vitamins supporting heart, bone Read more…

Fresh CuisineOkra Stir Fry

Healthy Fried Okra

Okra is one of my favorite vegetables. It’s an edible ornamental flowering hibiscus which smells of cloves and looks a little like a cotton plant. This aromatic plant has many uses and is an important crop within the U.S. because its fresh leaves, buds, flowers, pod, stem and seeds all Read more…

Fresh CuisineGotta Love Garbanzo Beans!

Protein-packed garbanzo beans, also known as chickpeas, are a very versatile legume whether cooked, canned, or used as flour. In many countries, they are used not only for food, but also in daily beauty regimes because of their many healing properties. Originating in the Middle East, garbanzos are the oldest Read more…

Fresh CuisineFig & Date Coconut Brownies

Superstar figs are full of vitamins and minerals and packed with antioxidants and fiber, supporting the whole body for anti-aging, helping to fight cancer, and treating common illnesses. Fresh figs last seven to ten days after they’re picked, but you can dry them to extend their shelf life and boost Read more…

Fresh CuisineMagical Apples

“An apple a day keeps the doctor away.” Seems there could be some truth to this famous saying due to the apple’s high fiber content which helps in lowering inflammation in the gut and aiding digestion and heart health. This gift from Mother Nature is also high in antioxidants which Read more…

Fresh CuisineNuts about (Young) Coconuts!

Phew. It’s been a very hot summer. Personally, I must be mindful of keeping hydrated to maintain a proactive lifestyle in this scorching heat and humidity. What better thing to help with hydration than fresh young coconuts, to help us transition into fall! Coconuts have become all the rage in Read more…

Fresh CuisineVegan Snickerdoodle Cookies

These dairy-free, egg-free, and soy-free snacks are sure to delight vegan fans! Ingredients: 2 Tbsp. flax meal ½ cup water ½ cup EVO coconut oil 1 cup Zulka Morena sugar* Option: coconut palm sugar 2 Tbsp. nutritional yeast 2 cups unbleached flour 1 Tbsp. baking powder (aluminum-free) ¼ tsp. sea Read more…

Fresh CuisineSummer Watercress Salad

This light salad is simple to throw together and very refreshing on a hot summer day. The addition of blackberries, capers and red onions combine sweet, salty and tart to delight the taste buds and satisfy any craving with a healthy indulgence….just toss, serve, and enjoy! Prep time: 10 minutes Read more…

Fresh CuisineBasic Principles of a Healthy Smoothie

It’s no wonder smoothies have become the trend. They take minimal time to make, there are all sorts of tasty recipes, and you can consume a lot of fruits and veggies in one meal. However, it is important to remember that your smoothie should be more about the vegetables than Read more…

Fresh CuisineVegetarian Shepherd’s Pie

Being a Brit, I love this dish. An old-time hearty comfort food which can be packed with goodness, it most definitely sates me and my taste buds.  I am not a vegan, nor a full vegetarian; however, I do believe in having a balanced diet and looking at the fundamentals Read more…

Fresh CuisineButternut Squash and Potato Soup

This smooth, yet hearty, soup is easy to prepare, but will make you look like a super chef to those lucky enough to have some…and you thought you couldn’t cook! Prep time: 25 minutes Cook time: 45 minutes Serves: 4 What you’ll need: 1 medium butternut squash, or even better, Read more…

Fresh CuisineGood-For-You Ice Cream!

Whether you live the raw, vegan, sugar-free, gluten-free, dairy-free or low carb lifestyle, you are sure to enjoy this savory delight from Les Starks of Whitewater, author of Sweet Without Sugar: Ice Cream That’s Good for You. The simple recipe is easy to make and tastes like fresh strawberries. Note Read more…

Fresh Cuisine‘Tis the Season – for Baked Apples!

I love this baked apples recipe. It’s simple and clean, not to mention mouthwatering and delicious! Baked Apples What you’ll need: 4 organic red delicious apples, washed, unpeeled, cored, and cut into 1/2 inch cubes. 2 tablespoons butter 3 tablespoons honey Pinch of nutmeg 2 teaspoons apple cider or apple Read more…

Fresh CuisinePan-fried Brussels Sprouts

Brussels sprouts are a nutritious way of getting your greens fix during the holiday season. Filled to the brim with vitamins K, C and A, along with fiber, omegas 3 and 6, manganese, iron, and potassium, they supply a high level of disease-fighting antioxidants and other vital nutrients that protect Read more…

Fresh CuisineCreamy Vegan Alfredo Sauce

Summer is coming to an end and fall is here. As the days are getting shorter, and the evenings are getting darker, the desire to eat warmer wholesome foods begins to set in. It is almost like a trigger in our brain; like a bear getting ready to hibernate for Read more…

Fresh CuisineCauliflower Crust Pizza

Gluten Free with Tiffany

You can still have your favorite pizza, even if you are avoiding carbs or gluten with, yes, cauliflower! A member of the cancer-fighting cruciferous family of vegetables cauliflower contains 77 percent of the recommended daily value of vitamin C. It’s also a good source of vitamin K, protein, thiamin, riboflavin, Read more…

Fresh CuisineStress Buster Smoothie

Have you ever stopped to ask yourself the following questions: How is my day going? Does this situation stress me out? How is this stress affecting me emotionally, mentally and physically? Have I asked or reached out for help? Whatever your answer, I most certainly urge you to ask yourself Read more…

Fresh CuisineDo You Zoodle?

One of the best gifts I ever received was my spiralizer. It is the perfect kitchen tool for turning zucchini into noodles, or “zoodles.” These colorful creations from carrots, yellow squash, zucchini and the like can be added to salads, side dishes and of course, to make an ideal pasta Read more…

Fresh CuisineGreen Bean Salad

This is one of the easiest and tastiest, not to mention the most nutritious, salads you can make in a minute – well, maybe not literally a minute, but close to it. Once you blanch the beans and then shock them, it’s nearly done. Serves 4. What you’ll need: You’ll Read more…

Fresh CuisineSpinach, Barley and Lemon Soup

When you’re in the mood for a light, but heavy on flavor soup, chocked full of nutrients, try this recipe for Spinach Lemon Soup. I learned this one from a professional chef in New York City a few years back, and believe me, it stands the test of time. The Read more…